Before attending the grand opening event, we actually dined here a few months before that and availed the Zomato Gold privilege. Shirataki pasta Mentaiko Cream Sauce Intriguing shirataki noodles made of konjac was used as noodles/pasta. This was described to be good for those in a diet – low carb and low fat. Even if the noodles itself didn’t have flavor on its own, this … Continue reading Food: Kyoto Chaya – Aesthetic Restaurant Cafe