Bebang Halohalo – 24 Karat Gold Shavings on Creamy and Fresh Pinoy Dessert with a Twist

Edible Gold. Perfect if you are looking to add a little glamour and prosperity into your life through eating. Prefer the classics with various twists? They have both at Bebang Halohalo. The weather these days is quite unpredictable – today was a hot weekend morning with a cloudy afternoon. Good thing we can enjoy this treat rain or shine! Hot weather go-to snack or dessert? … Continue reading Bebang Halohalo – 24 Karat Gold Shavings on Creamy and Fresh Pinoy Dessert with a Twist

BGC Food crawl stop 2: Shari Shari

Mango Lassi – mango syrup, fresh yogurt, mango topping What I thought would taste like artificial flavorings and candy-like mangoes turned out as a favorite! The mango toppings tasted, uhm, natural(?) and not like the ones preserved in syrup. I didn’t choose a fruit flavored ice since I thought it would taste like candy, but this didn’t. This one was sweet and sour and tangy, … Continue reading BGC Food crawl stop 2: Shari Shari

Singapore 2019: Valrhona and Neuhaus Chocolates

What’s a trip without buying some chocolates from the airport? Here’s what I got from the Cocoa Trees store in Changi Terminal 1. Valrhona 70% Dark Chocolate Guanaja Starts with a stone fruit flavor – I quote from a the website – as I could not pinpoint that flavor that flavor when you take the first bite. Not really sure what it meant since I’m … Continue reading Singapore 2019: Valrhona and Neuhaus Chocolates

Singapore 2019: Birds of Paradise Gelato

Immediately got the botanical vibes when I peeked over the available gelato variants. They got it covered from fruits and flowers, plus herbs and spices with flavors like White Chrysanthemum, Spiced Pear, Strawberry Basil, plain Basil, Lychee Raspberry, Peach and Rose sorbet. Well if you’re more into spices than sweets they’ve got Masala Spice flavored gelato as well. What flavor did we get? Hazelnut for … Continue reading Singapore 2019: Birds of Paradise Gelato